Indian-Style Lemonade
Original recipe makes 8 Servings
| 1/2 cFresh lime juice |
| 1 1/3 cMaple syrup |
| 1/2 tbFreshly grated ginger |
| 1/8 tsCayenne -- optional |
| 2/3 cFresh Lemon Juice |
| 8 cWater |
Indian-Style Lemonade Preparation
Combine all ingredients in a large pitcher or punch bowl. Serve at room temperature or chilled. "Vegetarian Times" July, 1993 Recipe By :
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Calories Per Serving: 45
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