Instant Potato Lefse

Ready in 1 hour

Try this Instant Potato Lefse recipe, or contribute your own. "Christmas" and "Breads" are two of the tags cooks chose for Instant Potato Lefse.

"Easy and turned out great!! They look like store-bought flour tortillas but taste much better, especially warm off the stove. I used onion salt and the flavour was very nice."

- Amgreen

Top-ranked recipe named "Instant Potato Lefse"

4 avg, 1 review(s) 100% would make again

Ingredients

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1 1/2 c Flour
1 pk (7 oz) instant potatoes
2 ts Salt
1 tb Butter
1 c Rich milk
1 c Boiling water

Original recipe makes 6 Servings

Servings  

Preparation

Place instant potato flakes, salt and butter in mixing bowl. Add boilig water to milk and add to potato mixture. Mix quickly until thick and smooth. Add just enough flour to be able to handle dough. Knead lightly. Form into balls and roll very thin on floured board. Bake on hot electric lefse grill (any griddle will work), turning to brown both sides. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/swedish.zip

Calories Per Serving: 176 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Easy and turned out great!! They look like store-bought flour tortillas but taste much better, especially warm off the stove. I used onion salt and the flavour was very nice.
Amgreen 3 years ago
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