Island Fruit Punch
Try this Island Fruit Punch recipe, or contribute your own. "Lime" and "Fruit" are two of the tags cooks chose for Island Fruit Punch."it was delicious! me and my friends will definetly have it again!" - cynthia2013
Yield: 4 Ready in 3 minutes
574 people trying soon
Island Fruit Punch Preparation
Combine first 4 ingredients in a pitcher; stir well, and chill. Fill 4 glasses with orange juice mixture. Slowly pour 1-1/2 teaspoons grenadine syrup down inside of each glass (do not stir before serving). Yield: 4 cups (serving size: 1 cup). Per serving: 188 Calories; 0g Fat (2% calories from fat); 1g Protein; 30g Carbohydrate; 0mg Cholesterol; 7mg Sodium NOTES : For a nonalcoholic punch, omit rum, and use 2-1/2 cups orange juice and 1-1/4 cups pineapple juice. Recipe by: Cooking Light, April 1995, page 110 Posted to MC-Recipe Digest V1 #397 by firstname.lastname@example.org on Jan 28, 1997.
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