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Italian Corn Crusted Baked Fish
Nice grill marks on the zucchini! photo by susanjm Give a medal for this photo

Italian Corn Crusted Baked Fish

Recipes »  Main Dish  »  Fish and Shellfish

Try this Italian Corn Crusted Baked Fish recipe, or contribute your own. "Corn" and "Seafood" are two of the tags cooks chose for Italian Corn Crusted Baked Fish.

"Its deleciouse , my husband loved it .. i didnt use cornmeal and tomato .. i just merinade it with the other ingrediants and i put the cheese in the last few minutes cooking to be melted and brown.. "

- elshaqra

Cuisine: AmericanMain Ingredient: Fish

(5, 6) 100% would make again (reviews)

73 people want to try | 189 have favorited


Ingredients

Ready in 40 minutes
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Servings          
Original recipe makes 1
2 cChopped Tomatoes
Salt & pepper; (1/2 tsp. ea)
Grated Parmesan cheese
1/2 cYellow cornmeal
1/4 colive oil
1 tbThyme; or oregano
1 lbHaddock; sole or cod
2 tbGarlic; minced

Italian Corn Crusted Baked Fish Preparation

Mix tomatoes, garlic, oil & thyme in bottom of baking dish. Dip fish in cornmeal & place in dish. Bake at 450 for 20-26 minutes. Top with cheese. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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I recommend pairing it (i.e., SIMULTANEOUSLY) with this recipe

- susanjm susanjm



  • Not the most attractive photo... photo by RKG1 RKG1

  • Nice grill marks on the zucchini! photo by susanjm susanjm

Calories Per Serving: 956
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Italian Corn Crusted Baked Fish Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Delicious! I used some marinara sauce instead of the chopped tomatoes and oil and it came out great.
6 years, 2 months, 2 weeks, 3 days, 6 hours, 34 minutes ago
Very tasty and very simple. We don't grate the parmesan onto the dish until after it comes out of the oven. Adjustments I think I'll make next time - half the oil and some extra tomato.
6 years, 6 months, 5 days, 15 hours, 44 minutes ago
So easy to make and very flavorful!
6 years, 7 months, 3 weeks, 5 days, 1 hours, 6 minutes ago
7 years, 8 months, 2 hours, 55 minutes ago
Its deleciouse , my husband loved it .. i didnt use cornmeal and tomato .. i just merinade it with the other ingrediants and i put the cheese in the last few minutes cooking to be melted and brown..
7 years, 8 months, 2 weeks, 5 days, 23 hours, 51 minutes ago
Great flavour. We used fresh??? haddock and 4 cloves of garlic. I put the cheese on the fish in the last few minutes of cooking and then turned on the broiler to melt and brown the cheese a little. I will be making this one again.
7 years, 9 months, 3 weeks, 5 hours, 58 minutes ago

Tags

  1. Seafood
  2. Corn
  3. Cheese
  4. Olive oil
  5. Garlic
  6. Oregano
  7. Parmesan
  8. Sole
  9. Tomato
  10. Fish

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