Try this Italian Herb Dressing recipe, or contribute your own.
Suggest a better descriptionCombine ingredients in jar. Cover and shake well. Chill to blend flavors. Remove garlic. Shake again before serving. Makes 1 Cup. From: Lancaster Farming Shared By: Pat Stockett
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Serving Size: 1 Serving (111g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 906 | ||
Calories from Fat: 895 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.5g | 133 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 63g | ||
Polyunsanturated Fat 27.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.4mg | 0 % | |
Potassium 115.9mg | 3 % | |
Total Carbohydrate 5.7g | 2 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 3.6g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 906
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