Italian Meatball Hoagies
Recipes » Main Dish » Sandwiches and Wraps
Try this Italian Meatball Hoagies recipe, or contribute your own. "Cheese" and "Meat" are two of the tags cooks chose for Italian Meatball Hoagies.
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Meat
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| 2 cSpaghetti sauce |
| 6 Hoagie buns; unsliced |
| 3 ozMozzarella cheese; Shredded |
| 1 "Easy Square Meatballs"; recipe below |
Italian Meatball Hoagies Preparation
Prepare and bake "Easy Square Meatballs" as directed in recipe. Meanwhile, heat spaghetti sauce in medium saucepan over low heat. Add warm meatballs to sauce; heat thoroughly, stirring occasionally. Cut each bun lengthwise down center of top to within 1 inch of bottom and open to form a boat shape; place on serving plate. Fill each with 6 meatballs and 1/6 of sauce. Sprinkle each with 2 tablespoons cheese. CALORIES: 700 SODIUM: 1580MG CHOLESTEROL: 90MG FAT: 24G CARBOHYDRATE: 88G SAT: 8G From
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