Italian Pizzelles
Recipes » Desserts » Cookies and Bars
Try this Italian Pizzelles recipe, or contribute your own. "Lisa" and "Polkadot" are two of the tags cooks chose for Italian Pizzelles.
"I used this recipe and it was great. I did omit the anise and used lemon flavoring instead. they turned out yummy." - RustyYield: 30 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Cookies
100% would make again (reviews)
favorite of 30
people 9 people 
want to try
Add to Favorites
Try Soon
Notes Italian Pizzelles Preparation
Beat eggs and sugar. Add cooled melted butter or margarine, and vanilla and anise. Sift flour ad baking powder and add to egg mixture. Batter will be stiff enough to be dropped by spoon. Batter can be refrigerated to be used at a later time. Makes 30 pizelles. * The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA Posted to MC-Recipe Digest V1 #706 by Lisa Clarke
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
Italian Pizzelles Reviews
|
Only Problem with this recipe it is incomplete. If you don't know what pizzelles are you won't know how to cook them since there is no cooking instructions. You need a pizzelle iron or maker. And it is very expensive to make.
|
|
|
|
|
I used this recipe and it was great. I did omit the anise and used lemon flavoring instead. they turned out yummy.
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
