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Jens Easy Italian Casserole

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Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Verified by stevemur

Servings          
Original recipe makes 1
8 ozpenne pasta; Cooked, (spirals)
1 Green pepper; chopped
1 Jarspaghetti sauce
1 smOnion; chopped
1 lbmozzarella; Grated
1 lbGround beef; or turkey
1 cnblack olives; sliced

Jens Easy Italian Casserole Preparation

Preheat oven to 350? F. Brown ground beef/turkey and drain off fat. Combine all ingredients and put in a 9x12 pan. Top with grated Parmesan cheese. Bake for 45 - 50 minutes. Serves 8-10. Great warmed up the next day, too! Posted to Bakery-Shoppe Digest V1 #250 by "Merkel, Jennifer (ext. 282)" on Sep 18, 97

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Calories Per Serving: 5188
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