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Kahlua Cocoa Balls

Recipes »  Desserts  »  Liqueur Flavored Desserts

Try this Kahlua Cocoa Balls recipe, or contribute your own. "Cookies" and "Alcohol" are two of the tags cooks chose for Kahlua Cocoa Balls.

Yield: 4 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cookies

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Servings          
Original recipe makes 4 Servings
1 cPowdered sugar, sifted
1/2 cUnsweetened cocoa powder
1/3 cCandied cherries, chopped
1/4 cLight corn syrup
1/3 cGolden raisins, chopped
Coatings (see below)
1 cPecans, finely chopped
1/2 cKahlua
2 1/2 cFine vanilla wafer crumbs

Kahlua Cocoa Balls Preparation

In bowl, combine Kahlua, corn syrup, cherries and raisins. Add remaining ingredients; blend well. Shape in small balls. Roll in desired coating, Cover and store in cool, dark place. Makes about 4 dozen. Coatings: Cocoa powder, powdered sugar, flaked coconut, chopped or ground nuts. Recipes from Kahlua recipe booklet copyright 1986 Kahula 53 Proof Maidstone Wine & Spirits Inc. Los Angeles, CA. Posted By: Joan Johnson

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Calories Per Serving: 141
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Tags

  1. Alcohol
  2. Cookies
  3. Gifts
  4. Corn
  5. Raisin
  6. Dessert
  7. Summer
  8. Sweet

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