Kenny Rogers B-B-Q Sauce

Ready in 1 hour

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Top-ranked recipe named "Kenny Rogers B-B-Q Sauce"


Ingredients

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1/2 ts Garlic salt
1/2 ts Cinnamon
1/2 c Heinz ketchup
6 tb Lemon juice
1/2 ts Paprika
1 1/4 c Packed light brown sugar
Salt and pepper
1 c Applesauce

Original recipe makes 3

Servings  

Preparation

In heavy saucepan bring mixture to boil. Stir constantly about 4 to 5 minutes. Turn heat to low and continue to stir about 3-5 minutes, making sure sugar is completely dissolved. Allow to cook, without stirring, for 15 minutes on lowest possible heat, uncovered. Transfer to top of double boiler over simmering water if to be used as a basting sauce for ribs or chicken during baking; or cool sauce and refrigerate covered to use within 30 days. Sauce freezes well. Recipe by: Gloria Pitzer/Carole Walberg Posted to MC-Recipe Digest by "Pamela Creeden" on Apr 7, 1998

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Calories Per Serving: 363 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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