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Kenny Rogers Roasters Corn Muffins

Recipes »  Bread  »  Muffins

Try this Kenny Rogers Roasters Corn Muffins recipe, or contribute your own.

"They are scrumptious! I made them as mini-muffins and they went perfectly with a southwest salad for lunch." - jayster74

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Corn

(5, 3) 100% would make again (reviews)

Favorite favorite of 56 people 43 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1
3/4 cYellow cornmeal
1/2 tsSalt
3/4 cyellow corn; Frozen
1 1/2 cAll-purpose flour
2 Eggs
1/2 cmilk
2/3 cSugar
1/4 cHoney
1/2 cButter
1/2 tsBaking Powder

Kenny Rogers Roasters Corn Muffins Preparation

He knows when to hold em, and he knows when to fold em. He also knows how to make awesome corn muffins that come with the meals served at his chain of fire-roasted chicken restaurants. When Kenny Rogers isnt singing "Ruby," hes out promoting his fast-growing chicken chain. And its working out pretty good. Already there are 203 stores in the chain, and when Kenny cant do the promotion himself, the chaps over at the TV show Seinfeld help out by featuring the restaurant in one of their popular episodes. Now, with the help of this Top Secret Recipe, you can make some sweet corn muffins of your own that taste just like Kennys. 1. Preheat oven to 400 degrees. 2. Cream together butter, sugar, honey, eggs and salt in a large bowl. 3. Add flour, cornmeal and baking powder and blend thoroughly. Add milk while mixing. 4. Add corn to mixture and combine by hand until corn is worked in. 5. Grease a 12-cup muffin pan and fill each cup with batter. Bake for 20-25 minutes or until muffins begin to turn brown on top. Makes 12 muffins. (http://www.topsecretrecipes.com) Posted to recipelu-digest Volume 01 Number 438 by eyesopen@ix.netcom.com (linda /tennessee) on Jan 03, 1998

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Calories Per Serving: 4506
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Kenny Rogers Roasters Corn Muffins Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Easy, and very tasty!
1 years, 2 months, 4 weeks, 17 hours, 22 minutes ago
They are scrumptious! I made them as mini-muffins and they went perfectly with a southwest salad for lunch.
4 years, 5 days, 23 hours, 43 minutes ago
The batter was good enough to eat alone! Yum!
4 years, 10 months, 1 weeks, 4 days, 47 minutes ago

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