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Kima- Greek Meat Sauce

Recipes »  Marinades and Sauces  »  Sauce

Try this Kima- Greek Meat Sauce recipe, or contribute your own. "Butter" and "Sauces" are two of the tags cooks chose for Kima- Greek Meat Sauce.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Meat

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Servings          
Original recipe makes 6 Servings
1 lbGround beef or lamb
6 ozRed wine
1 cnTomatoes; drained
Minced garlic to taste
3 tbChopped parsley
1 Bay leaf
1/2 cTOMATO PASTE DILUTED IN:
1 cWater -or-
3 Onions; chopped
1/2 cButter
Salt and pepper

Kima- Greek Meat Sauce Preparation

From: LIR119@delphi.com Date: Thu, 22 Feb 1996 18:04:41 -0500 (EST) Saute the onions in the butter and stir in the tomato paste or can of tomatoes. Add the beef, and remaining ingrdients and cover and simmer 30 minutes. Serve over noodles, rice or macaroni. MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LIST SERVER From the MealMaster recipe list. Downloaded from G Internet, G Internet.

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Calories Per Serving: 347
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Tags

  1. Sauces
  2. Butter
  3. Onion
  4. Garlic
  5. Parsley
  6. Tomato
  7. Wine
  8. Red wine
  9. Ground beef
  10. Meat
  11. Dinner
  12. Winter
  13. Savory

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