Kourambiethes (Powdered Sugar Cookies)

Ready in 1 hour

Try this Kourambiethes (Powdered Sugar Cookies) recipe, or contribute your own. "Cookies" and "Desserts" are two of the tags cooks chose for Kourambiethes (Powdered Sugar Cookies).

Top-ranked recipe named "Kourambiethes (Powdered Sugar Cookies)"


Are you making this? 
1/2 ts Baking soda
1/4 c Powdered sugar
3 c All-purpose flour; up to 3 1/2 c
1 c Butter; softened
1 Egg yolk
2 tb Whiskey
Powdered sugar

Original recipe makes 30



Cream butter and sugar until light and fluffy; add egg yolk. Combine soda and whiskey; add to creamed mixture. Add flour, 1 cup at a time; mix and knead by hand, adding enough flour to make a soft dough. Shape as desired into crescents or oblong balls. Insert a whole clove in center of each cookie. Bake on ungreased cookie wheets at 350 degrees for 20 to 25 minutes. Dust generously with powdered sugar while cookies are warm. SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed for you by Nancy Coleman

Verified by stevemur
Calories Per Serving: 107 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Kourambiethes (Powdered Sugar Cookies). Be the first to review it!

I'd rate it:

sign in to add your comment


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free