Lamb and Spinach Pocket Sandwiches

Ready in 1 hour

Try this Lamb and Spinach Pocket Sandwiches recipe, or contribute your own. "Celery" and "Sandwiches" are two of the tags cooks chose for Lamb and Spinach Pocket Sandwiches.

Top-ranked recipe named "Lamb and Spinach Pocket Sandwiches"


Ingredients

Are you making this? 
1 1/4 lb Ground lean lamb
2 Eggs; Hard cooked, thinly sliced
1 c cucumber; Thin slices
4 6-inch Pocket bread rounds
2 tb Sunflower seed
2 tb Prepared mustard
1/2 ts Celery seed
1 2-oz can Ripe olives; sliced
SAUCE
1/2 ts Dill seed
1 c Unflavored nonfat yogurt
1/4 c bacon; Cooked, crumbled
1/2 c Onions; chopped
2 tb Soy sauce
2 tb Parsley; minced

Original recipe makes 4

Servings  

Preparation

In a bowl, mix lamb, onion, soy, mustard, celery seed, dill seed and parsley. Shape 8 patties, each 4" wide; place egg and olives equally in center of 4. Pinch remaining patties on top to seal. On a rack in a broiler pan, broil 4" from heat until down to your taste, about 5 minutes a side for medium. Fill bread equally with meat, spinach, cucumber, and sauce. Per serving: 628 calories; 41 grams protein; 30 grams fat; (10 grams saturated fat); 48 grams carbohydrates; 1,420 milligrams sodium; 207 milligrams cholesterol. *** SAUCE *** Mix yogurt, bacon and sunflower seed. ~ Barbara Keenan, Fort Morgan, Colorado.

Calories Per Serving: 733 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Lamb and Spinach Pocket Sandwiches. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free