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Try this Lemon Raspberry Bars recipe, or contribute your own.
"Delicious. I had fresh Raspberries on hand so I created my own "spread". Worked great. The Lemon and Raspberry flavors together was lip smacking, talk about tart, and give me a gallon of milk to go with because they are really delicious."- Brucedavison
Top-ranked recipe named "Lemon Raspberry Bars"
Combine flour and icing sugar; cut in butter until crumbly. Press onto bottom of greased 13 x 9" pan. Bake at 350 F for 15 to 18 minutes. In saucepan, melt jam over low heat; spread on baked crust. In large bowl, combine granulated sugar, flour and baking powder. Add eggs, lemon juice; mix well. Carefully pour lemon mixture over raspberry layer. Bake 20 to 25 minutes or until golden brown. Cool. Spread with glaze and let set. Cut into bars. Makes 30 bars. Posted to recipelu-digest by GramWag@aol.com on Feb 5, 1998
bumbleb 2 weeks agoAGAIN, another poorly written recipe. Wat glaze & w/ the instructions, I can't c how the bars r supposed 2 look like da pic.
scootersweb 6 months agoI used 1/4 cup of lemon and a 1/4 cup of lime instead of 1/2 cup of lemon juice and it worked out just great. I also used lime for the icing. This was excellent, everyone really liked it and said the lime probably worked out better.
Brucedavison 7 months agoDelicious. I had fresh Raspberries on hand so I created my own 'spread'. Worked great. The Lemon and Raspberry flavors together was lip smacking, talk about tart, and give me a gallon of milk to go with because they are really delicious.
KeizerChef1010 1 year agoOne of my families new favorites. Yum!
Britanytapani 1 year agoMmm, these were super good. Mine did not look like the picture. They ended up looking like normal Lemon Bars so i sprinkled powdered sugar on the top. Did not put on the glaze. SO good.
aprilburns-arcouette 2 years agoGreat recipe my family couldn't get enough. Easy to make
BigEat0211 2 years agoWhere's the list of ingredients and how much do I use of each? I really Wna make this soon so can someone please comment back. Thank u
katielove7 2 years agoThis recipe is great! I've used other jams and it adds so much flavor. Definitely a go-to when having people over. Super easy.