Try this Quick Kahlua Tiramisu recipe, or contribute your own.
Suggest a better descriptionPlace cake slices in shallow dessert bowls. Moisten with coffee. Top each with one scoop of ice cream. Pour the Kahlua over ice cream. Sprinkle with grated chocolate or cocoa. Serve immediately. Here is an instant variation on the popular Italian dessert called tiramisu. It can be assembled at the last minute, just after the coffee is made. Posted on PRODIGY June 94; formatted for MM by Elaine Radis; PRODIGY ID BGMB90B; GEnie, E.RADIS Posted to EAT-L Digest 05 Sep 96 Date: Thu, 5 Sep 1996 14:18:20 -0500 From: LD Goss
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Serving Size: 1 Serving (38g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 72 | ||
Calories from Fat: 24 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 15.5mg | 5 % | |
Sodium 30.4mg | 1 % | |
Potassium 152.7mg | 4 % | |
Total Carbohydrate 12.1g | 4 % | |
Dietary Fiber 3.1g | 13 % | |
Sugars, other 9g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 72
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