Quick Meat Sauce for Spaghetti
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Yield: 1 Quart Ready in 1 hours
Cuisine: AmericanMain Ingredient: Meat
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| 1 Clove Garlic, Pressed |
| 1 lbGround beef |
| 1/2 cBeef stock |
| Parmesan cheese |
| 1 Bay leaf |
| 1/2 cTomato paste |
| Basil and/or Oregano |
| 1/2 colive oil |
| 1/4 tsPepper |
| 1/4 lbLean Pork, Ground |
| 1 1/2 tsSalt |
| 2 cPlum Tomatoes |
| 1/2 cMushrooms, Sliced |
Quick Meat Sauce for Spaghetti Preparation
Heat olive oil in a medium sized pot. When hot, add garlic, meat, tomatoes, tomato paste, stock, salt, pepper and the bay leaf. Simmer uncovered for at least one hour. Add the mushrooms during the last 15 minutes. Season with basil and/or oregano and serve over pasta. Grate parmesan cheese over each serving.
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