Leftover Holiday Casserole
Recipes » Main Dish » Casseroles
Try this Leftover Holiday Casserole recipe, or contribute your own. "Bake" and "Christmas" are two of the tags cooks chose for Leftover Holiday Casserole.
"It was great for leftovers. I did not have cream of chicken so I used cream of celery and chicken broth instead of water. There is milk in the recipe that was not in the instructions." - mbhusfieldYield: 4 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Turkey or chicken
17
people favorited
23 people trying soon
Verified by stevemur
Leftover Holiday Casserole Preparation
Preheat oven to 350. Cut turkey into small pieces and fry in frying pan until brown. Add cream of chicken soup and one can of water. Simmer. Prepare mashed potatoes (can be instant, frozen or leftover) according to package directions. Top with stuffing. Pour turkey mixture over top of stuffing. Bake covered for 20-25 min. or til heated through. NOTES : Poultry, potatoes and stuffing can all be leftovers if available. Recipe by: ORE-IDA Posted to recipelu-digest Volume 01 Number 219 by SAS890~~at;aol.com on Nov 8, 1997
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Leftover Holiday Casserole Reviews
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×


Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize