Lobster Thermidor
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Try this Lobster Thermidor recipe, or contribute your own. "Casseroles" and "Lobster" are two of the tags cooks chose for Lobster Thermidor.
"I made this for Valentine's Day and it was FABULOUS! And very easy I might add! Would recommend to anyone!" - haleydeniseYield: 1 Ready in 30 minutes
Cuisine: AmericanMain Ingredient: Lobster
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Lobster Thermidor Preparation
Boil lobsters and remove meat. Reserve shells. Saute lobster meat and sliced mushrooms in butter for 5 minutes. Add salt and pepper to taste. Add sherry and braise for 2 minutes. Blend flour into mixture, then slowly stir in milk. Add cheese and stir until it melts. Sprinkle with paprika. Remove from heat and blend in egg yolks. Fill lobster shells. Sprinkle with Parmesan cheese and a dash of paprika. Place under broiler to brown. Recipe By : Celebrities Serve
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I made this for Valentine's Day and it was FABULOUS! And very easy I might add! Would recommend to anyone!
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