Low-Fat Spice Cookies
Try this Low-Fat Spice Cookies recipe, or contribute your own. "Sour cream" and "Cookies" are two of the tags cooks chose for Low-Fat Spice Cookies.
Yield: 20 Servings Ready in 1 hours
1 people trying soon
Low-Fat Spice Cookies Preparation
Preparation Time: 0:15 Preheat oven at 350. Prepare baking sheets with cooking spray. In a mixing bowl, combine flours, sugar, cinnamon, nutmeg, ginger, cloves, baking soda, and salt. In another mixing bowl, combine margarine, spread, egg white, vanilla, and sour cream. Mix dry ingredients with wet ingredients just until moistened. Cover and chill overnight. On a heavily floured surface (dough will be slightly sticky thats why more flour is needed), roll dough 1/8" thickness. Using a 2 1/2 " cutters, cut dough into desired shapes. Arrange 1" apart on prepared baking sheet. Bake for 12 to 15 minutes and until lightly browned.
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