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Macaroni and Beef Casserole

Recipes »  Main Dish  »  Casseroles

Try this Macaroni and Beef Casserole recipe, or contribute your own. "Main dishes" and "Casseroles" are two of the tags cooks chose for Macaroni and Beef Casserole.

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

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Verified by stevemur

Servings          
Original recipe makes 6
1 6-oz canTomato paste
1/2 tsOregano
1 mdOnion
4 cElbow macaroni; cooked
1 cSharp cheddar cheese;
1 cWater
1/2 lbGround beef
1/2 lbBulk pork sausage
1/2 tsSalt

Macaroni and Beef Casserole Preparation

Recipe by: Hunts Tomato Paste Recipe Collection In a 10-inch skillet, brwon beef, sausage and onion; drain fat. Add tomato paste, water, oregano and salt; simmer 5 minutes. In a 2 1/2 quart casserole layer half the macaroni, half the meat sauce and half the cheese. Repeat layers using remaining macaroni, meat sauce and cheese. Bake at 375 degrees 20 to 25 minutes. Posted to MM-Recipes Digest V3 #343 From: Captain Date: Sun, 15 Dec 96 09:59 EST

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Calories Per Serving: 1073
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Tags

  1. Casseroles
  2. Main dishes
  3. Beef
  4. Cheese
  5. Onion
  6. Oregano
  7. Tomato
  8. Ground beef
  9. Dinner

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