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Machine Fiber Bread

Recipes »  Bread  »  Breads - Other

Try this Machine Fiber Bread recipe, or contribute your own.

Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

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Servings          
Original recipe makes 1 Servings
1/4 cRye flour
2 tbPrune puree; or applesauce,
1 1/2 tsSalt
1 tbHoney
2 cWhole-wheat flour
FOR 1 1/2 LOAF
2 tbDry milk
1 1/4 cWater
1 tbGluten flour
1 tbOat bran
1 tbOats
2 tbFlax seeds
2 1/4 tsActive dry yeast
2 tbWheat bran
1 cBread flour

Machine Fiber Bread Preparation

Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturers directions. This bread has nice nutty flavor, thanks to the flax seeds. It is good enough to be eaten plain, but sometimes I make a banana sandwich: slice a banana leghtwise, place on a slice of bread, sprikle some cinnamon and place anothor slice of bread on top. Great with a nice cup of coffee or tea! Posted to fatfree digest V97 #213 by Irene Schmidt on Sep 18, 1997

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Calories Per Serving: 3435
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