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Mamma Mia Minestrone

Recipes »  Soups, Stews and Chili  »  Vegetable

Try this Mamma Mia Minestrone recipe, or contribute your own. "Soups" and "Italian" are two of the tags cooks chose for Mamma Mia Minestrone.

Yield: 15 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken

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Servings          
Original recipe makes 15 Servings
3 tbTomato paste
1 Carrot, peeled
3 Diced tomato
2 tbChopped basil, fresh
1 cChickpeas, drained
1 cItalian green beans, snipped
1 tbGarlic; minced
1 cMushroom
1 mdZucchini
1/2 cShredded cabbage
2 smOnion
1 tsBlack Pepper; freshly ground
3 tbolive oil
1 cMacaroni, cooked
Croutons
7 cChicken stock, or vegetable
1 Stalk celery
Parmesan cheese

Mamma Mia Minestrone Preparation

In a 5 quart pot, saut? the garlic in the olive oil for 10 minutes. Add the onions, celery, zucchini, carrot, and mushrooms simmer covered for 30 minutes. Add the macaroni, chickpeas, Italian green beans, cabbage, and basil simmer covered for another 30 minutes. To serve sprinkle bowl with Parmesan cheese and ladle soup over. Top with toasted croutons. Source: The Indianapolis Star 9/25/96 "Cheap Thrills Cuisine" by Lombardo & Bill Per serving: 134 Calories; 4g Fat (29% calories from fat); 7g Protein; 18g Carbohydrate; 0mg Cholesterol; 448mg Sodium Posted to MC-Recipe Digest V1 #594 by Charles Davis on May 2, 1997

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Calories Per Serving: 56
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Tags

  1. Italian
  2. Soups
  3. Celery
  4. Cheese
  5. Parmes
  6. Chicken
  7. Basil
  8. Bean
  9. Mushrooms
  10. Cabbage
  11. Carrot
  12. Olive oil
  13. Onion
  14. Garlic
  15. Parmesan
  16. Peas
  17. Tomato
  18. Green beans
  19. Hors d'Oeuvre
  20. Summer
  21. Comforting

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