Mango Cheesecake
Try this Mango Cheesecake recipe, or contribute your own. "Cheese" and "Cheesecakes" are two of the tags cooks chose for Mango Cheesecake.
"It is a very easy cheesecake recipe, I put more mango in, and a little more vanilla. 38 min. in my oven. When I serve it I put the mango puree on it.Fabulous I would sure do this again. Thank you for this recipe." - Naida
Yield: 1 Ready in 53 minutes
Cuisine: AmericanMain Ingredient: Cream Cheese
favorite of 97
people 53 people
want to try
Verified by stevemur
| 2 Eggs |
| 16 ozCream cheese |
| 2/3 cSugar |
| 3 tbMango pulp |
| 1 Graham cracker crust |
| 2/3 tsVanilla |
Mango Cheesecake Preparation
Mix cream cheese, vanilla, and sugar well. Add eggs one by one and mix well. Add mango pulp and mix well. Follow the instructions to prepare the ready-made Graham cracker crust, pour the mixture in, and bake at 350 degrees F for about 30 minutes. Check after 25 minutes and make sure the cream cheese mixture is baked but not browned. Spoon a layer of mango pulp on top. Cool and referigate. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
My first time making it and it is delicious and super easy!
photo by
Jsuwanle
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Mango Cheesecake Reviews
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×Add to on:
Add to Favorites
Try Soon

