Mango-Crab Salad Sandwiches
Recipes » Main Dish » Sandwiches and Wraps
Try this Mango-Crab Salad Sandwiches recipe, or contribute your own. "Celery" and "Sandwiches" are two of the tags cooks chose for Mango-Crab Salad Sandwiches.
Yield: 2 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Greens
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Notes Mango-Crab Salad Sandwiches Preparation
Combine first 5 ingredients in a bowl; stir well. Add mango and crabmeat; toss gently to coat. Arrange 1 lettuce leaf on each muffin half, and top each with 3/4 cup crab mixture. Sprinkle with almonds. Yield: 2 servings. Per serving: 361 Calories; 15g Fat (37% calories from fat); 24g Protein; 34g Carbohydrate; 66mg Cholesterol; 652mg Sodium Recipe by: Cooking Light, Sept 1994, page 106 Posted to MC-Recipe Digest V1 #410 by igor@digex.net on Jan 28, 1997.
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