Ready in 1 hour
Try this Margarita Shrimp Tacos recipe, or contribute your own. "Corn" and "Main dishes" are two of the tags cooks chose for Margarita Shrimp Tacos.
"This is a really tasty and fairly quick dinner. I took a few liberties with the shrimp because I didn't have tequila on hand. The relish is a great taco topping. I made fresh corn tortillas with this which gave this recipe another taste dimension. Try this recipe, it's a keeper!"- Greencrazed
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Peel and devein shrimp, retaining tails, if desired; set aside. Combine tequila, lime juice, salt; pour over shrimp and marinate no more than 1 hour. Saute minced garlic in 1 tablespoon oil until light brown; add shrimp, cook and stir until done, 2 to 3 minutes. Add oil as needed. Sprinkle with cilantro and keep warm. For each taco, fold 2 soft tortillas together; fill with shredded lettuce and Black Bean and Corn Relish. Top with shrimp, avocado slices and salsa. Black Bean and Corn Relish: Rinse and drain beans; drain corn, Combine beans and corn with remaining ingredients; refrigerate to blend flavors. Makes about 3 cups. *REF: Shrimp Recipes 11-Apr-98 WEBstationONE from San Diego, Ca, USA. Shrimp Recipes and cooking tips from supplier, Ocean Garden: see http://www.webstationone.com/recipes 1998-Apr Hanneman/Buster Recipe by: http://www.oceangarden.com/ * Posted to MC-Recipe Digest by KitPATh
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Bigrikfishing 1 year agoAbsolutely the best shrimp tacos Iv'e had
Babybowler2020 1 year agoTasty lunch. I also made some cilantro lime rice to put on the taco, which was delicious.
Bigrikfishing 1 year agoThis turned out awesome, i added a little red pepper to relish, had only 1 pound of shrimp so i added two small portions of fresh tuna, cooked in gas fired wok as hot and fast as it would. Very tasty! This easily made my top ten!
Greencrazed 3 years agoThis is a really tasty and fairly quick dinner. I took a few liberties with the shrimp because I didn't have tequila on hand. The relish is a great taco topping. I made fresh corn tortillas with this which gave this recipe another taste dimension. Try this recipe, it's a keeper!