Marinated Sirloin of Lamb with Garlic, Yogurt, Mint & Pepper
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Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Lamb
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Notes Marinated Sirloin of Lamb with Garlic, Yogurt, Mint & Pepper Preparation
Mix the yogurt, cloves, peppers and mint. Spread this mixture all over the lamb in a mixing bowl and let sit in refrigerator overnight. Grill over high heat 5 minutes on first side and 4 minutes on reverse side. Remove from heat and let sit 5 minutes. Slice and serve with fresh mint sprigs. Recipe By : GRILLIN& CHILLIN SHOW #GR3623 Posted to CHILE-HEADS DIGEST V3 #120 Date: Tue, 1 Oct 1996 09:46:23 -0400 From: kmeade@ids2.idsonline.com (The Meades)
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