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Marzipan Fruits

Recipes »  Desserts  »  Cookies and Bars

Try this Marzipan Fruits recipe, or contribute your own. "Milk" and "Cookies" are two of the tags cooks chose for Marzipan Fruits.

Cuisine: AmericanMain Ingredient: Cookies

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Ingredients

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Servings          
Original recipe makes 1 Servings
Citron; (optional)
1 1/2 tsSugar
1 3/4 cCoconut; finely chopped
1 cGround blanched almonds
Whole cloves; (optional)
1 tsAlmond extract
1 pk(4-serving size) jell-o(r)
2/3 cSweetened condensed milk
Food coloring; (optional)

Marzipan Fruits Preparation

Mix together coconut, gelatin, almonds, milk, sugar and extract. Shape by hand into small fruits, or use small candy molds. If desired, use food coloring to paint details on fruit; add whole cloves and citron for stems and blossom ends. Chill until dry. Store in covered container at room temperature up to 1 week. Prep time: 30 minutes Recipe by: Treasury of Christmas Recipes (1991) Posted to MC-Recipe Digest V1 #936 by "Eugene Johnston" on Nov 30, 1997

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Calories Per Serving: 1576
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Tags

  1. Cookies
  2. Milk
  3. Snack
  4. Winter
  5. Sweet

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