Masala Coffee (Spiced Coffee)

Ready in 1 hour

Try this Masala Coffee (Spiced Coffee) recipe, or contribute your own. "Vegetarian" and "Indian" are two of the tags cooks chose for Masala Coffee (Spiced Coffee).

Top-ranked recipe named "Masala Coffee (Spiced Coffee)"


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3 c milk
1 1"-long stick Cinnamon
6 tb Sugar
3 c Water
5 pods Cardamom
6 tb Coffee; regular grind

Original recipe makes 4



Combine water and milk in a saucepan and bring to a boil. Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan. Stir a few times and boil over medium heat 3 to 4 minutes. Make sure it does not boil over. Strain coffee through cheesecloth into another pan. Place coffee over heat and bring to a boil. Pour coffee between two pans until thick and creamy. Serve in cups immediately. File

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Calories Per Serving: 243 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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