Master Mix Quick Supper Bread
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Yield: 8 Servings Ready in 1 hours
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Master Mix Quick Supper Bread Preparation
Recipe by: The Living Heart Diet by M. E. DeBakey ISBN 0-671-61998-5 1. Preheat oven to 400 F. 2. Combine Master Mix, sugar, onion, egg substitute, milk, wine or apple juice, and oregano with a fork until a soft dough forms. 3. Spread in an oiled 9-inch round pan. 4. Sprinkle with melted margarine and seeds. 5. Bake for 20-25 mins. YIELD: 8 servings 1 serving = 145 Cal; 3 Prot; 6.6 Fat; 17 Carb; 1.0 Sat; 1.8 Mono; 3.5 Poly; 0 Chol; 264 Na Posted to MM-Recipes Digest V3 #207 Date: Tue, 30 Jul 1996 19:50:22 -0500 From: email@example.com (S.Pickell)
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