Meat Balls in Sauce or Meat Loaf
Meat Balls in Sauce or Meat Loaf Preparation
Combine sauce ingredients and set aside. Mix the meat mixture well and form into balls or a meat loaf. Add 1/2 of the sauce to the meat mixture. Pour the rest of the sauce on the top. Bake 400 F. 30 mins. Double or triple for company. Can freeze part for another meal, too. Posted to Bakery-Shoppe Digest V1 #180 by "William & Evelyn Hall"
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