Rainbow Jello
Verified by stevemur
| 1 3-oz boxlime Jello |
| 1 3-oz boxorange Jello |
| 4 cBoiling water |
| JELLO |
| 2 cHot water |
| 3 Envelopesunflavored gelatin |
| 1 3-oz boxlemon Jello |
| 1 3-oz boxstrawberry Jello |
| 4 envelopesunflavored gelatin |
| FILLING |
| 1 cnSweetened condensed milk |
Rainbow Jello Preparation
For Jello layers: Mix each flavor Jello in individual bowls with 1 cup boiling water. Let cool. For Filling: Mix and dissolve in saucepan the hot water and unflavored gelatin. Add sweetened condensed milk and heat over low flame. Bring to a boil, stirring occcasionally. Let cool. Place a 9 x 13-inch clear baking pan in the freezer, leveled evenly. Pour in first flavor of jello, let set about 4 minutes, until Jello is lightly set. Pour 2/3 cup filling over set Jello, let set about 4 minutes. Repeat layers with other flavors Jello and filling. Note: Be sure jello and filling layers are cool before adding next layer! Typed for you by Karen Mintzias
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
16
people favorited
4 people trying soon






Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize