Rainbow Trout with Herb Stuffing
Try this Rainbow Trout with Herb Stuffing recipe, or contribute your own. "Stuffing" and "Seafood" are two of the tags cooks chose for Rainbow Trout with Herb Stuffing.
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Seafood-Other
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Notes Rainbow Trout with Herb Stuffing Preparation
Sprinkled salt over inside and outside of trout. Saute bread in 1/4 cup butter until brown. Stir often. Ad onions and mushrooms, Cook until mushrooms are tender. Stir in parsley, lemon juice, marjoram and dash of salt. Mix and stuff fish with mixture. Place in greased baking dish and bake ate 350 degrees for 25 to 30 minutes. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-trout.zip
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Rainbow Trout with Herb Stuffing Reviews
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Don't bother with the stuffing! Doesn't add to the flavour of the fish at all
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