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Mexican Wedding Cakes (Cookies)

Recipes »  Desserts  »  Cookies and Bars

Try this Mexican Wedding Cakes (Cookies) recipe, or contribute your own. "Desserts" and "Cookies" are two of the tags cooks chose for Mexican Wedding Cakes (Cookies).

Yield: 48 Ready in 1 hours

Cuisine: MexicanMain Ingredient: Cookies

(4, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 48
1 cButter
1/4 cSugar; powdered
1/8 tsSalt
2 cFlour
2 tsVanilla
1/2 cNuts; chopped

Mexican Wedding Cakes (Cookies) Preparation

Cream butter with 1/4 c powdered sugar. Add salt, vanilla, flour and nuts and mix well. Roll dough into small balls and place on greased baking sheets. Bake at 325 for 15 minutes. Roll in powdered sugar while warm. /\/\ara |

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Calories Per Serving: 78
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Mexican Wedding Cakes (Cookies) Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Easy to follow
1 years, 2 months, 3 weeks, 2 days, 14 hours, 37 minutes ago

Tags

  1. Cookies
  2. Desserts
  3. Snacks
  4. Butter
  5. Mexican
  6. Winter
  7. Sweet

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