Try this Mimosa recipe, or contribute your own.
Suggest a better descriptionPour orange juice into a chilled flute.
Slowly pour in the Champagne, stirring gently.
Top with a dash of Grand Marnier.
Recipe By : Joe Robertson
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (170g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 168 | ||
Calories from Fat: 2 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 8.5mg | 0 % | |
Potassium 248.3mg | 7 % | |
Total Carbohydrate 18.8g | 6 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 18.6g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 168
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