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Suggest a better descriptionRecipe by: Jenna
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Serving Size: 1 Serving (786g) | ||
Recipe Makes: 1 | ||
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Calories: 817 | ||
Calories from Fat: 420 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46.6g | 62 % | |
Saturated Fat 25.8g | 129 % | |
Monounsaturated Fat 13.8g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 163.9mg | 50 % | |
Sodium 1530.8mg | 53 % | |
Potassium 1656.6mg | 44 % | |
Total Carbohydrate 34.7g | 10 % | |
Dietary Fiber 10.6g | 43 % | |
Sugars, other 24.1g | ||
Protein 69.5g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 817
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