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Miss Mary Willards Cheese Pudding

Recipes »  Appetizers  »  Cheese

Try this Miss Mary Willards Cheese Pudding recipe, or contribute your own. "Cheese" and "Eggs" are two of the tags cooks chose for Miss Mary Willards Cheese Pudding.

Cuisine: AmericanMain Ingredient: Cheese

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Ingredients

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Servings          
Original recipe makes 4 Servings
18 Soda crackers; finely rolled
2 Eggs; well beaten
1/2 lbCheddar cheese; grated
1/4 cmilk
1 1/2 cmilk
1/4 tsSalt

Miss Mary Willards Cheese Pudding Preparation

Combine eggs, crackers, and 1/4 cup milk. Let stand a few minutes. Add cheese, salt and 1-1/2 cups milk. Stir. Butter a 1 quart casserole. Pour mixture into casserole. Bake at 350? for 50 minutes. Yield: 4 to 6 servings. CAROL VICK GROSS (MRS. RONALD) From , by the Little Rock (AR) Junior League. Downloaded from G Internet, G Internet.

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Calories Per Serving: 14
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Tags

  1. Eggs
  2. Cheese
  3. Milk

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