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Mock Key Lime Pie

Recipes »  Desserts  »  Pies

Try this Mock Key Lime Pie recipe, or contribute your own. "Pastries" and "Pies" are two of the tags cooks chose for Mock Key Lime Pie.

Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Unassigned

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Servings          
Original recipe makes 1 Servings
1 (9 or 10-inch) Baked Pastry
1 (8oz) bottle lime juice
Food colouring -- Yellow or
Green -- optional
Whipped cream
6 Egg yolks
2 cn(14oz each) Sweetened
Condensed milk
Shell or Graham Crumb Crust

Mock Key Lime Pie Preparation

Preheat oven to 325F. In large mixer bowl, beat egg yolks with sweetened condensed milk, lime juice, and food colouring if desired. Pour into prepared pastry shell; bake 40 minutes. Cool. Chill. Top with whipped cream. Garnish as desired. Refrigerate leftovers. Note: If using frozen packaged pie shell or 6oz packaged graham cracker crumb pie crust, use 1 can sweetened condensed milk, 3 egg yolks and 1/2 cup lime juice. Bake 30 minutes. Proceed as above. Recipe By :

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Calories Per Serving: 3016
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Tags

  1. Pies
  2. Pastries
  3. Cream
  4. Ham
  5. Lime
  6. Milk
  7. Unassigned

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