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Moms Breakfast Strata

Recipes »  Breakfast  »  Other Breakfast-Brunch

Try this Moms Breakfast Strata recipe, or contribute your own. "Cheese" and "Breakfast" are two of the tags cooks chose for Moms Breakfast Strata.

"Thought this recipe was very good and very easy. I made it with turkey ham and used egg beaters. I will make this recipe again." - MrsCross

Yield: 8 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

(4, 1) 100% would make again (reviews)

Favorite favorite of 30 people 22 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 8
1 Quartmilk
1 lbBacon
8 lgEggs
2 1/2 csharp cheddar; Grated
12 Slicesbread; cubed
1 tsSalt
1 tsDry mustard
1 lbHot spicy sausage
1 tsWorcestershire sauce; opt

Moms Breakfast Strata Preparation

Fry sausage and bacon. Drain well. Crumble and mix together. Spray a lasagne or 9x13 in baking pan with non-stick spray. Place half the bread cubes and cheese in baking dish, then the sausage and bacon, then the remaining bread and cheese. Beat the eggs and add remaining ingredients. Pour over the casserole and refrigerate overnite. Bake for 1 hour in a Preheated 325F oven. Notes: This is my moms version of breakfast strata. We have since made it with turkey sausage sometimes eliminating the bacon altogehter. I have never tried an egg substitute. Maybe 1C eggbeaters instead of 4 of the eggs? Using 2% milk is okay. Low fat shredded cheese is okay or a mix of regular and low fat. Just some ideas if you want to make the dish lighter. Typed for you by Kim Reese Posted to Kitmailbox by "Kim" on May 1, 1997

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Calories Per Serving: 1085
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Moms Breakfast Strata Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Thought this recipe was very good and very easy. I made it with turkey ham and used egg beaters. I will make this recipe again.
2 years, 2 months, 3 days, 10 hours, 15 minutes ago

Tags

  1. Breakfast
  2. Cheese
  3. Meats
  4. Mustard
  5. Milk

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