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Mrs Fields Creamy Peanut Butter Chocolate Bars

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Try this Mrs Fields Creamy Peanut Butter Chocolate Bars recipe, or contribute your own. "Cream" and "Chocolate" are two of the tags cooks chose for Mrs Fields Creamy Peanut Butter Chocolate Bars.

Yield: 24 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chocolate

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Servings          
Original recipe makes 24 Servings
PEANUT BUTTER FILLING
Crust
8 mdButter cookies
2 1/2 cMilk chocolate chips =15 oz
1/2 cSalted butter; softened
CHOCOLATE LAYERS
K GOUGASIAN PTWG60A
1 1/2 cCreamy peanut butter
2 tsPure vanilla extract
1/4 cSalted butter; melted

Mrs Fields Creamy Peanut Butter Chocolate Bars Preparation

*Crush cookies until finely ground. Add butter & mix. Press crumb mixture into bottom of 8x8 baking pan & bake 10 mins. at 325 F. Cool to room temperature. *Melt chocolate. Pour half into pan & smooth evenly over crust. Place pan in refrigerator. Keep remaining choc. warm. *Blend peanut butter & butter together until smooth using electric mixer. Slowly beat in confectioners sugar & vanilla. Beat until smooth. Spread mixture over chilled chocolate layer. Pour remaining warm chocolate over top & spread smoothly. Chill in refrigerator one hour. Yields 24-36 bars. Posted to recipelu-digest Volume 01 Number 318 by P&S Gruenwald on Nov 27, 1997

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Calories Per Serving: 86
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Tags

  1. Chocolate
  2. Cream
  3. Butter
  4. Milk

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