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Cranberry Waffles and Orange Sauce

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Try this Cranberry Waffles and Orange Sauce recipe, or contribute your own. "Sthrn/livng" and "Breakfast" are two of the tags cooks chose for Cranberry Waffles and Orange Sauce.

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cranberry

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Verified by stevemur

Waffles          
Original recipe makes 4
2 cButtermilk biscuit mix
1/4 cSugar
3 Eggs; beaten
1 1/2 cmilk
3 tbShortening; melted
1 cCranberries; raw; ground
ORANGE SAUCE
1/2 cSugar
2 tbCornstarch
1 tsSalt
1 1/2 cWater; boiling
1 tbButter; (or marg.)
1 tbOrange rind; grated
1/2 cOrange juice
1 tbLemon juice

Cranberry Waffles and Orange Sauce Preparation

Combine biscuit mix and sugar; stir in eggs and milk. Add melted shortening, mixing well; fold in cranberries. Bake in a preheated waffle baker, and serve with Orange sauce. Orange Sauce: Combine sugar, cornstarch, and salt; add to boiling water. Cook 3 minutes, stirring constantly. Remove from heat; stir in butter orange rind, orange juice, and lemon juice. Yield: about 2 cups. SOURCE: Southern Living Magazine, sometime in the 1970s. Typed for you by Nancy Coleman. Posted to MM-Recipes Digest by "Rfm" on Sep 21, 98

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Calories Per Serving: 1079
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Tags

  1. Breakfast
  2. Sthrn/livng
  3. Sugar
  4. Butter
  5. Corn
  6. Orange
  7. Orange Juice
  8. Cranberries
  9. Lemon
  10. Milk
  11. Cranberry

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