Try this My Oatmeal Bread recipe, or contribute your own.
Suggest a better descriptionBlend all together and knead. Let rise til double and bake at 375 30 to 45 minutes
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Serving Size: 1 Serving (1573g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 5920 | ||
Calories from Fat: 780 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 86.7g | 116 % | |
Saturated Fat 15.3g | 77 % | |
Monounsaturated Fat 31.6g | ||
Polyunsanturated Fat 29.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 699.5mg | 24 % | |
Potassium 2163.6mg | 57 % | |
Total Carbohydrate 1086g | 319 % | |
Dietary Fiber 46.4g | 186 % | |
Sugars, other 1039.6g | ||
Protein 180.1g | 257 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5920
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