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Quarter the cooked, chilled new potatoes. Dress with vinegar, oil, herbs, onions, pickles and black pepper. Stir until completely mixed. Chill and serve. Notes: Simmer the small potatoes whole until just barely tender; chill. Busted by kitPATh href= http://www.foodshow.com/ >visitors window >gardenburger exhibit. See also >http://www.gardenburger.com Recipe by: Gardenburger Home Page Exhibit Directory Posted to MC-Recipe Digest V1 #975 by KitPATh
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