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New York Hot-Dog Chili

Recipes »  Soups, Stews and Chili  »  Chili

Try this New York Hot-Dog Chili recipe, or contribute your own.

"The only changes I made to the recipe so it would look absolutely like authentic Upstate NY (Rochester area) chili meat sauce was after I sauted the ground burger I gave is a few whizzes in my Cuisinart so the burger was more fine. Also for my kids I only added 1/2 teaspoon of crushed red pepper flakes. (I just added more to my own. This was ALOT like the sauce they serve on the ol' Famous Garbage Plates! YUM YUM!" - _Mystique

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

(5, 3) 100% would make again (reviews)

Favorite favorite of 128 people 48 people Try Soon want to try


Servings          
Original recipe makes 1
1/4 tsCinnamon
1 tsred peppers; Crushed
1 tsSalt
1 tsBlack pepper
2 tbChili powder
1 tsPaprika
1 sm cantomato sauce
1 lbGround beef
1 qtWater

New York Hot-Dog Chili Preparation

Finally, Gitta Wombwell of Goose Creek sends a recipe from upstate New York "that is served in all the hot dog and hamburger places. This is great on hot dogs, hamburgers and steak sandwiches. I wish it were available in our local restaurants. Its always a hit at my house when I serve it to guests who have never had it. This is fairly spicy and can be changed to suit your tastes by adjusting peppers and chili powder." Brown ground beef. Add dry ingredients, mixing well. Add water and tomato sauce; simmer for 2-3 hours until desired consistency. Thanks also to Mary F. Collier of North Charleston, Traci Combs, Grace Mitchum of Cross, Brenda Gibbs of Yonges Island, Sandy Ransom of Summerville, Evelyn Lane of Charleston and Frankie Adkins of Charleston. Sent to me by PatH by KitPATh on Jan 25, 1998

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Calories Per Serving: 2750
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New York Hot-Dog Chili Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
I made this for my family and they loved it! I added ground pork sausage with the hamburger, oregano, and more chili powered. Great dish, thanks,
8 months, 1 days, 18 hours, 1 minutes ago
this was good. I've never had New York sauce so if it's close..yum. I left out the chili pepper altogether to make family friendly. Delicious
3 years, 4 months, 3 weeks, 1 days, 13 hours, 19 minutes ago
The only changes I made to the recipe so it would look absolutely like authentic Upstate NY (Rochester area) chili meat sauce was after I sauted the ground burger I gave is a few whizzes in my Cuisinart so the burger was more fine. Also for my kids I only added 1/2 teaspoon of crushed red pepper flakes. (I just added more to my own. This was ALOT like the sauce they serve on the ol' Famous Garbage Plates! YUM YUM!
4 years, 2 months, 3 weeks, 2 days, 11 hours, 49 minutes ago

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