Ready in 1 hour
Try this Nori Rolls recipe, or contribute your own. "Vegan" and "Vegetarian" are two of the tags cooks chose for Nori Rolls.
Cuisine: AmericanMain Ingredient:
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Mix all but the nori sheets together. Let the mixture sit one or more hours to absorb the flavors. Set out the toasted nori sheets. Place 3/4 cup filling on each sheet of toasted nori. Roll tightly and cut into five slices. Per roll: 125 cal, 3 g prot, 2 g fat, 24 g carb, 0 chol From _Murrieta Hot Springs Vegetarian Cookbook_ by the Murrieta Foundation DEEANNE [EatMoVeggies] at 19:14 EDT
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