Try this Not Quite Low Fat Scones Ovo-Lacto recipe, or contribute your own.
Suggest a better descriptionCombine flour and baking powder in medium bowl; stir in milk. Beat eggs till light and fluffy, add sugar and butter. Mix with milk mixture until smoothish, like for pancakes. drop by large tablespoonfuls onto a hot, ~lightly- greased griddle (heres where that can of Pam works) and cook over moderately low heat until pale gold, turning several times. Serve ~hot-, split and buttered or spread with jam. (I usually spread thinly with butter and run under broiler till lightly toasted.) Recipe By : IO71245@MAINE.BITNET From: Dscollin@aol.Com Date: Wed, 25 Jan 1995 20:56:21 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (93g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 213 | ||
Calories from Fat: 48 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.3g | 7 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 211.8mg | 65 % | |
Sodium 217.5mg | 8 % | |
Potassium 105.5mg | 3 % | |
Total Carbohydrate 31.4g | 9 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 30.6g | ||
Protein 9.5g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 213
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