Olive Marinate (Marinated Olives)
Recipes » Appetizers » Olives
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Yield: 2 Cups Ready in 1 hours
Cuisine: AmericanMain Ingredient: Olives
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Notes Olive Marinate (Marinated Olives) Preparation
Heat the olive oil in a small pot over low heat. Add the garlic, orange zest & fennel seeds. Simmer for 2 to 3 minutes. Combine all the ingredients in a glass or ceramic container. Let stand at room temperature for several hours before serving. Or store in a covered container in the refrigerator. Bring back to room temperature before serving. Carol Field, "Italy in Small Bites" File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/vegan4.zip
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