20 people want to try | 51 have favorited
Place oil and garlic in a saucepan and cook until soft. Stir in basil, parsley, lemon juice, salt and butter. Toss sauce with prepared pasta and Parmesan cheese in a large bowl. Top with green onions and serve. Recipe by: Rosetto Frozen Pasta Posted to MC-Recipe Digest V1 #873 by "Crane Walden
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Olive Oil Italiano Sauce for Pasta. Be the first to review it!