Ravioli with Broccoli Sauce
Try this Ravioli with Broccoli Sauce recipe, or contribute your own. "Italian" and "Pasta" are two of the tags cooks chose for Ravioli with Broccoli Sauce.
Yield: 4 Servings Ready in 1 hours
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Ravioli with Broccoli Sauce Preparation
* Substitute Romano Cheese if desired Heat oil in medium saucepan. Add garlic, salt, pepper and red pepper. Saute until garlic is lightly browned, 5-7 mins. Add cream; cook 20 min. to thicken, stirring occasionally. Meanwhile, cut broccoli into 1-1/2" flowerettes. Place in separate pan, cover with water and cook until tender, drain and set aside. Add cheese to sauce mixture, stir to blend. Prepare broccoli as directed, drain. Add broccoli to sauce and pour over ravioli.
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