Orange Tangerine Mimosa

Try this Orange Tangerine Mimosa recipe, or contribute your own. "Beverages" and "Diabetic" are two of the tags cooks chose for Orange Tangerine Mimosa.

Cuisine: AmericanMain Ingredient: Citrus

(0, 0) (reviews)

0 people want to try | 0 have favorited

+ Favorites

+ Try Soon

+ Menu Planner

+ Grocery List

Recipe
Photos (0)
Nutrition
Notes

Ingredients

Ready in 1 hours
[ customize ] [ alert an editor ] [ I've made ]

Original recipe makes 2 Servings

1 Orange

2 Tangerines

1/3 cChilled sparkling mineral

Orange Tangerine Mimosa Preparation

SOURCE: The Joslin Diabetes Gourmet Cookbook by Bonnie Sanders Polin, Ph.D., and Frances Towner Giedt, ISBN #0-553-08760-6. Formatted into MM by Ursula R. Taylor. Juice the fruits using a hand or electric juicer; blend together. Divide the juice between 2 goblets. Fill with mineral water. Makes 2 servings. Per serving: calories - 37, protein - 1 g, carbohydrate - 9 g, fat - trace, calories from fat - less than 1%, dietary fiber - trace, cholesterol ~ 0 mg, sodium - 1 mg, potassium - 107 mg. Joslin Exchanges: 1/2 fruit Posted to rec.food.recipes, 6/22/95 by Judi M. Phelps. Submitted By JUDI MAE PHELPS On FRI, 23 JUN 1995 143559 GMT